
Signature Sambal Udang Kering
Dried shrimp slow-fried until fragrant; savoury with a hint of sweetness.
RM22
Every jar is marked with its heat (1–3) and net weight.

Dried shrimp slow-fried until fragrant; savoury with a hint of sweetness.

Fresh bird's-eye chillies with a sharp, clean heat.

Crispy anchovies and dried chilli, ready to eat from the jar.

No shrimp, onion or garlic; mushrooms and fermented beans bring the depth.

One each of Signature, Extra-hot and Ikan Bilis, boxed with a card.

The Signature in a big jar, for households that use it every day.